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Irish Hollow Innkeeper's Blog

  Irish Hollow Breakfast Pie with Sweet Potato CrustIngredients: Cooking spray 2 medium sweet potatoes, peeled and cut into 1/8-in.-thick slices 1 Tbs coconut oil 1 clove garlic, minced 3/4 cup sliced veggies (we use whatever is fresh that day!) 1 cup fresh spinach fresh herbs of choice 1/2 cup milk or ... Read Entry
We have been serving an appetizer, our version of the traditional meal of the local miners during Galena's lead-mining boom.  It is the Cornish Pasty, a meal that could be wrapped in a kerchief and eaten by hand for lunch.  It is simply a meat pie, and since there have been many requests for the how-to.... I have ... Read Entry
Daffodils... by the hundreds are popping up all over the grounds at Irish Hollow.  I thought that this would be the time, while I am appreciating the magic of the moment to share a couple of tips that we employ to help ours flourish and multiply.  First, they do make tremendous cut flowers, so we use them in seaso... Read Entry
By Request.... Here is the recipe for our crazily popular Flourless (yes, gluten-free!) Chocolate Cake! Irish Hollow's Love By Chocolate Cake The Cake that makes you fall in love… over and over again! Preheat to 350º Ingredients: 2 Sticks B... Read Entry
Sometimes the day just seems to run past without my noticing.  Without the directive to pause, somehow we continue to do what we love to do - work - all day long!  So, our new practice at the Inn is called "Innkeeper Siesta", when at some point ... Read Entry