FB
Loading...

IrishHollow Innkeepers Blog
Recipes Category

Fresh from the Irish Hollow Farm, whole, organic, free range chicken will be served at Irish Hollow this Holiday Season.  We thought that we would share our recipe for our friends in advance.  First of all, let me say that I love the flavor of chicken, and this way of preparing it allows for full, unmasked flavor,... Read Entry
One of our answers to the zucchini bounty that greets us in the Inn's garden....Ingredients: 2 cups sugar 1 cup oil (I prefer Walnut oil, and any vegetable oil is fine) 3 eggs 1 Tablespoon vanilla extract 2-1/2 cups all-purpose flour (See below for gluten-free version) 1/2 cup baking cocoa 1 teaspoon salt 1 teaspo... Read Entry
It is not surprising to me to see that Red Velvet has become all the rage in the world of cakes and now ever-so-popular cupcakes.  I just wonder why it took so long!  The choice has been a consistent favorite at Irish Hollow since we opened almost 25 years ago, and it reappears with a fury when this holiday rolls ... Read Entry